Plant-Based
Ingredients: tofu, ketchup, spinach, mushroom, mushroom, tomato, daiya cheese, flax seed, almonds, sunflower seeds, nutritional yeast, extra virgin olive oil, chives, basil, garlic, salt, cornstarch, parsley, red chili flakes, oregano, black pepper
Calories: 522 kcalProtein: 24g
Fat (total fat): 32g
Total Carbs: 41g
Fibre: 14g
Net Carbs: 27g