Plant-Based
Ingredients: fresh tomato, carrot, pasta, white beans, kale, shallot, white wine, pine nuts, extra virgin olive oil, balsamic vinegar, garlic, parsley, basil, salt, oregano, black pepper, red chili flakes
Calories: 591 kcalProtein: 21g
Fat (total fat): 14g
Total Carbs: 96g
Fibre: 14g
Net Carbs: 82g