Plant-Based
Ingredients: rice vinegar, oregano, black pepper, red chili flakes or hot pepper, basil, salt, extra virgin olive oil, shallot, carrot, garlic, kale, parsley, fresh tomato, almonds, white beans, pasta, capers
Calories: 571 kcalProtein: 19g
Fat (total fat): 21g
Total Carbs: 80g
Fibre: 14g
Net Carbs: 66g