Black Bean Vermicelli Bowl with Peanut Sauce (Plant-Based)

Plant-Based

Ingredients: rice noodles, black beans, bell pepper red, cucumber, carrot, peanuts, peanuts, water, tamari soy sauce, extra virgin olive oil, lime juice, nutritional yeast, basil, lime juice, extra virgin olive oil, tamari soy sauce, red chili flakes, ginger, salt, salt, black pepper

Calories: 636 kcal
Protein: 25g
Fat (total fat): 33g
Total Carbs: 67g
Fibre: 15g
Net Carbs: 52g