Plant-Based
Ingredients: burger bun, yam, black beans, daiya cheese, brown rice, mushroom, bread crumbs, basil, pine nuts, vegan cultured coconut yogurt (yoggu), roma tomato, nutritional yeast, extra virgin olive oil, extra virgin olive oil, carrot, celery, chia seeds, red onion, red onion, mixed greens, tamari soy sauce, lemon juice, extra virgin olive oil, lemon juice, lemon zest, garlic, salt, italian seasoning, salt, black pepper, salt
Calories: 864 kcalProtein: 24g
Fat (total fat): 35g
Total Carbs: 117g
Fibre: 16g
Net Carbs: 101g