Beef Teriyaki with Rice & Vegetables (Low Carb)

Low Carb

Ingredients: flank steak , jasmine rice, teriyaki sauce, bok choy, carrot, broccoli, peanuts, teriyaki sauce, green onion, green onion, black sesame seeds

Calories: 607 kcal
Protein: 58g
Fat (total fat): 23g
Total Carbs: 39g
Fibre: 5g
Net Carbs: 35g