Beef Stew with Brown Rice (Low Carb)

Low Carb

Ingredients: braised beef, brown rice, crushed tomato, turnip, sour cream, carrot, onion, celery, tomato paste, extra virgin olive oil, garlic, cilantro, parsley, chives, tomato paste, parsley, lemon juice, oil, salt, salt, black pepper, beef stock, potato starch, black pepper, paprika, caraway, salt

Calories: 626 kcal
Protein: 44g
Fat (total fat): 37g
Total Carbs: 30g
Fibre: 5g
Net Carbs: 25g