Asparagus Edamame Salad With Tarragon (Plant-Based)

Plant-Based

Ingredients: black pepper, spices, salt, extra virgin olive oil, lemon juice, asparagus, lettuce, garlic, pumpkin seeds, mint, edamame, radish

Calories: 372 kcal
Protein: 16g
Fat (total fat): 27g
Total Carbs: 26g
Fibre: 9g
Net Carbs: 17g