Tempeh Stir-Fry With Peanut Sauce (Plant-Based)

Plant-Based

Ingredients: quinoa, tempeh, red bell pepper, red cabbage, shiitake mushroom, peanut butter, peanuts, water, maple syrup, green onion, lime juice, chili sauce, tamari soy sauce, garlic, tamari soy sauce, ginger, sesame oil, tamari soy sauce, maple syrup, sesame oil, lime juice, sesame oil, lime juice

Calories: 637 kcal
Protein: 32g
Fat (total fat): 34g
Total Carbs: 60g
Fibre: 9g
Net Carbs: 51g