Plant-Based
Ingredients: spaghetti, crushed tomato, lentils, mushroom, carrot, broccoli, walnuts, mixed bell pepper, onion, extra virgin olive oil, red wine , fresh basil, garlic, nutritional yeast, parsley, salt, red chili flakes, oregano, black pepper, thyme
Calories: 502 kcalProtein: 19g
Fat (total fat): 20g
Total Carbs: 66g
Fibre: 10g
Net Carbs: 56g