Shrimp & Vegetable Pasta (Low Carb)

Low Carb

Ingredients: shrimp, pasta, asparagus, crushed tomato, zucchini, parmesan cheese, onion, extra virgin olive oil, extra virgin olive oil, red wine vinegar, celery, red wine , extra virgin olive oil, garlic, lemon juice, parsley, extra virgin olive oil, parsley, oregano, lemon zest, basil, black pepper, black pepper, rosemary, bay leaves

Calories: 534 kcal
Protein: 45g
Fat (total fat): 24g
Total Carbs: 34g
Fibre: 4g
Net Carbs: 29g